Carbon Steel Wok 13-Inch Pre-Seasoned Non-Stick w/ Lid Spatula Flat Bottom Cook
USD 34.88 USD
Specifications
| Brand | Unbranded |
| Type | Wok |
With its greater curve and higher walls, heat is less concentrated on the flat bottom and better distributed up the walls. PRE-SEASONED & NONSTICK: Carbon steel is the best wok material because it has a natural nonstick surface once seasoned.