Japanese Kyoto Iron Frying Pan Nonstick Wooden Handle Cookware Kitchen Supplies
Made in Japan Kyoto Katsu Iron 28cm Frying Pan. It is especially suitable for frying fish, stir-frying vegetables, and making various Chinese dishes. To extend the lifespan of the cookware and reduce the chances of rusting, avoid using sharp or pointed objects to scratch the surface, such as vigorous scrubbing with a steel brush or cutting food directly on the pan surface.
